The spiral quick freezer is an energy-saving quick freezing equipment with compact structurewide application, small floor area and large freezing capacity. lt is widely used for quick freezing ofconditioned food, ice cream, pastry, split meat and poultry, aquatic products, fried food, smalpackaged food, etc. lt is the preferred model for food processing enterprises at home and abroadOur company mainly produces and sells D-type and G-type spiral quick freezers. Among them.D-type rotary drum type is characterized by simple structure, large capacity and convenientmaintenance, while G-type sliding rail type has the advantages of multiple configurations, widerapplication scope and no belt turning. We can provide a full range of services including design,production, transportation and installation, which are favored by customers.
The low-tension spiral freezer with double drums produced by UFEC is applicable to individual quick frozen of granulated and small-piece food, and large-sized frozen food, such as prepared meals, whole chicken, and whole fish.
Double drum spiral freezer positions infeed and outfeed at low making it convenient for operation and better matching the production lines of customers.
Custom-built to meet specific customer requirements
Capacity ranges from 200kg to 10000kg/hr
The structure's open design ensures total accessibility for easy cleaning and maintenance.
It includes a computerized control system with pre-programmed cleaning modes and an optional automatic CIP to reduce cleaning effort and time.
The enclosure is designed for optimal insulation and waterproofing, with choices between fully welded or groove-tongue caulking.